Thomas Haas of Thomas Haas Chocolates & Patisserie in Vancouver, British Columbia, Canada. Photo credit: Bob Kronbauer.

Chef Thomas Haas on his favorite Vancouver patisseries, pizzerias, and guilty...

Acclaimed pastry chef Thomas Haas shares nearly 30 dining recommendations in Vancouver.
Jeff O'Neill of Barton G. in Miami, Fla. Photo courtesy of Barton G.

Barton G.’s Jeff O’Neill on the Miami restaurants everyone should try

Barton G.'s culinary director offers his top restaurant choices for Asian, Spanish, Cuban, and more in Miami.
Han Ly Hwang of Kim Jong Grillin' in Portland, Ore.

Han Ly Hwang of Kim Jong Grillin’ dishes on his favorite...

Kim Jong Grillin' owner Han Ly Hwang takes us through his favorite restaurants and dishes in PDX.
Paul Kahan of avec, Blackbird, The Publican, Publican Quality Meats, Nico Osteria, Big Star, and Dove's Luncheonette in Chicago, Illinois. Photo credit: Derek Richmond.

Restaurateur Paul Kahan on the best Chicago eats and drinks

Paul Kahan—owner of Blackbird, avec, and The Publican—reveals his favorite restaurants and bars in Chicago.
Morning buns from Sofra Bakery and Cafe in Cambridge, Mass. Photo credit: Kristin Teig.

Mapped: Chefs’ Top Boston and Cambridge Restaurant Recommendations

Our chefs' top Boston restaurant recommendations, sorted by neighborhood.
Joanne Chang of Flour Bakery + Cafe and Myers + Chang in Boston, Mass. Photo credit: Colin Clark.

Flour Bakery’s Joanne Chang shares her favorite desserts and seafood restaurants...

Joanne Chang of Boston's Flour Bakery chain and Myers + Chang also reveals her top picks for ice cream and Asian cuisine.
Timon Balloo of SUGARCANE in Miami, Florida

Timon Balloo on his must-visit restaurants in Miami

SUGARCANE's Timon Balloo reveals 15 of his top eating and drinking places in Miami.
Micah Camden, owner of Portland, Ore.'s Blue Star Donuts, Little Big Burger, and Boxer Ramen

Blue Star Donuts’ Micah Camden on the best restaurants in PDX

Micah Camden—the restaurateur behind Blue Star Donuts and Little Big Burger—shares more than a dozen of his favorite places to eat and drink in Portland.
Gianpaolo Paterlini of Acquerello and 1760. Photo credit: Daniel Morris.

Acquerello and 1760’s Gianpaolo Paterlini reveals his favorite Bay Area eats

San Francisco native and Acquerello wine director Gianpaolo Paterlini on the best places to eat and drink around town.
Chef Eric Donnelly of RockCreek in Seattle, Wash. Photo courtesy of RockCreek.

RockCreek’s Eric Donnelly on his top hometown eats in Seattle

Seattle native Eric Donnelly of RockCreek shares 20 restaurant recommendations in his city.